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Elevating Health with the Mediterranean Diet

Christine Pierangeli, Master Nutrition Therapist

Looking for a nutritional approach that’s both delicious and nourishing? The Mediterranean diet isn’t a fad — it’s a lifestyle rooted in fresh, whole foods and joyful living. People who follow this way of eating often enjoy better heart health, sharper brain function, weight balance and longer lives.

At its core, the Mediterranean diet emphasizes colorful vegetables, leafy greens, fruits, beans, nuts, whole grains, fish and olive oil. Red meat and dairy appear in moderation. Meals are often shared with family and friends—a reminder that good health is about connection, not just calories.

The Mediterranean diet is a lifestyle that fits beautifully with what our mountain community offers. Grab your greens and veggies from local farmer’s markets while they’re still in season and pick up grass-fed beef, wild caught salmon and other nutrient-dense foods at your local market to support muscle health and longevity. 

Here are a few easy recipes to bring the Mediterranean diet approach to your table:

  • Arugula Salad with Avocado – peppery greens, creamy avocado and a zesty garlic-herb vinaigrette make a quick, refreshing side.
  • Shakshuka – this recipe was one my daughter introduced me to earlier this year while she was living in Spain. Stewed tomatoes and spices cradle perfectly poached eggs for a delightfully tasty way to incorporate the Mediterranean diet.
  • Mediterranean Salmon – seasoned with herbs and paired with vegetables, this protein-rich dish makes a flavorful centerpiece for any dinner.

The Mediterranean way is about more than recipes—it’s about rhythm and routine. Create a positive family culture of connection and sharing around nourishing food. Go shopping together, let the kids pick a new vegetable, look up a recipe and prepare it as a team. Tune into each other and turn off the electronics to maximize the experience. Habits like these help children build a lifelong, healthy relationship with food and family.

Movement is also a key component of this lifestyle. A simple after-dinner walk extends the joy, balances blood sugar and deepens connections.

Even small changes—like swapping grass-fed meats for conventional ones, adding more vegetables to your plate, or enjoying one of these recipes this week—can help you feel the benefits of the Mediterranean lifestyle. Why not start tonight?

Christine Pierangeli is a Certified Master Nutrition Therapist at Vail Health. She is passionate about helping individuals and families create sustainable, joyful habits around food, movement, and health.